Makes 6 servings Pilaf 2 tablespoons unsalted butter 1/4 cup orzo 11/2 cups long-grain white rice 21/2 cups water Kosher salt Marinade 2 cups basil leaves 3/4 cup cilantro leaves and tender stems 1/2 cup vegetable oil 2 garlic...
Split chicken breasts are the way to go with this recipe. I’ve tried it with boneless/skinless breasts which are fine if you can’t find the bone-in option but to really max out the flavor and tenderness, bone-in is better. This recipe is easy to modify if...
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